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Blessing maternity nurse earns DAISY award

Ashley Huber, RN, Blessed Beginnings, Blessing Hospital, became the 37th Blessing Hospital nurse to receive the international DAISY Award.

Surgery nurse earns DAISY Award

Beth Jones, RN, One Day Surgery, became the 61st Blessing Hospital nurse to receive the international DAISY Award during a ceremony on June 29, 2021.

CVU staff member earns Honey Bee Award

Christina Johnson, Patient Care Tech, Cardiovascular Unit, became the third Blessing Hospital support staff member to receive the Honey Bee Award.

Blessing leader earns national recognition

Chaka Jordan, MHA, vice president, Marketing & Planning, Blessing Health System, has been named one of the “Top Women in PR” by PRNEWS.  She received the award at a luncheon in New York City on January 28, 2020.

Blessing surgical nurse earns DAISY award

Amanda Mixer, RN, Surgical Services/Recovery, Blessing Hospital, became the 35th Blessing Hospital nurse to receive the international DAISY Award.

Blessing pediatric nurse earns DAISY Award

Sara Campbell, RN, 6 South Pediatrics, Blessing Hospital, received the DAISY Award for December 2016.

Blessing Health System leader publishes book chapter

Dr. Rafferty’s contribution to the book covers trends in medical tourism and associated developments.

Rehab CNA earns Honey Bee Award

Mackenzie Cooksey, CNA, Rehabilitation Service, became the seventh Blessing Hospital support staff member to receive the Honey Bee Award during a surprise presentation on Wednesday, November 28.

Blessing Health System leader elected to national board

Carolyn Bailey, director, Risk Management, Blessing Health System, has been elected to the American Society for Health Care Risk Management’s (ASHRM) Advisory Board for the 2023-2025 term. She will be recognized at their annual conference in September.

Partners In Care

At Blessing, we encourage patients to play a vital role in their health care. Patients can partner with health care providers by: Asking questions. Knowing about medicines and treatments you are receiving. Telling us about your food and…